Theobroma
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Theobroma | |
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Theobroma cacao fruit | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Rosids |
Order: | Malvales |
Family: | Malvaceae |
Subfamily: | Byttnerioideae |
Tribe: | Theobromateae |
Genus: | Theobroma L.[1] |
Species | |
See text | |
Synonyms | |
References
- ↑ 1.0 1.1 "Genus: Theobroma L". Germplasm Resources Information Network. United States Department of Agriculture. 2003-06-05. Retrieved 2010-12-09.
Acknowledgements
This article uses material from the Wikipedia article Theobroma, which is released under the Creative Commons Attribution-Share-Alike License 3.0.