Leek
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Leek | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Angiosperms |
Clade: | Monocots |
Order: | Asparagales |
Family: | Amaryllidaceae |
Subfamily: | Allioideae |
Genus: | Allium |
Species: | A. ampeloprasum
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Binomial name | |
Allium ampeloprasum | |
Synonyms[1] | |
Species synonymy
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Leek is a plant in the onion family, grown for its edible pseudo-stem which is a bundle of leaf sheaths. It is often blanched (deprived of sunlight) to create an elongated, white part of the pseudo-stem which is preferred for edible uses.
References
Acknowledgements
This article uses material from the Wikipedia article Leek, which is released under the Creative Commons Attribution-Share-Alike License 3.0.