Canarium ovatum
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Pili | |
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Unshelled pili nuts from the Philippines | |
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Species: | C. ovatum
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Binomial name | |
Canarium ovatum |
Roasted pili nuts are a commercially available product. The nuts are extremely rich and buttery, reminescent of Macadamia nuts, but a different shape and softer. They are similar to candlenuts as well. They have a soft, almost flaky crunch.
Acknowledgements
This article uses material from the Wikipedia article Canarium ovatum, which is released under the Creative Commons Attribution-Share-Alike License 3.0.