Difference between revisions of "Asparagus"

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'''Asparagus''' is cultivated for its edible shoots, which turn fibrous when too tall but are tender when young and short, with a unique flavor.
  
 
==References==
 
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Latest revision as of 00:19, 30 September 2017

Asparagus
Asparagus-Bundle.jpg
A bundle of cultivated asparagus
Scientific classification edit
Kingdom: Plantae
Clade: Angiosperms
Clade: Monocots
Order: Asparagales
Family: Asparagaceae
Subfamily: Asparagoideae
Genus: Asparagus
Species:
A. officinalis
Binomial name
Asparagus officinalis
L. 1753
Synonyms[1]

Asparagus is cultivated for its edible shoots, which turn fibrous when too tall but are tender when young and short, with a unique flavor.

References

Acknowledgements

This article uses material from the Wikipedia article Asparagus, which is released under the Creative Commons Attribution-Share-Alike License 3.0.