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  • ...mmon cruciferous vegetables, including leaf, stem, inflorescence, and root vegetables as well as oilseed crops.
    16 members (0 subcategories, 0 files) - 13:54, 5 November 2017
  • ...r]]; the root vegetable known as the [[beetroot]] or garden beet; the leaf vegetables [[chard]] and [[spinach beet]]; and [[mangelwurzel]], which is a [[fodder]]
    1 KB (151 words) - 01:41, 30 September 2017
  • |Vegetables |Vegetables
    17 KB (1,791 words) - 02:22, 12 January 2018
  • | group3 = [[List of leaf vegetables|Edible plant]]s{{\}}[[root]]s ** [[root beer]]
    5 KB (506 words) - 16:24, 4 November 2017
  • ...r leren, from the West Indies and tropical America, is known as sweet corn root for its edible tuber.
    4 members (0 subcategories, 0 files) - 13:21, 30 September 2017
  • ...t often sold in dry form for herb, the fresh form often appears with other vegetables. The dried bulbs are commonly used in the south to flavor soup. Lily flower ::''Yuri-ne'' (lily-root) is also common in Japanese cuisine, especially as an ingredient of [[chawa
    57 KB (8,033 words) - 23:27, 13 August 2018
  • ...]] areas of the world and includes many [[ornamental garden plants]] and [[vegetables]]. | caption1 = ''[[Allium cepa]]'' '''[[bulb]]s''' with [[root]]s
    3 members (1 subcategory, 0 files) - 18:41, 14 September 2017
  • ...flowering plants with simple [[trichomes]] (root hairs) and contractile [[root]]s.<ref name=Spichiger/> The flowers may be arranged (inflorescence) along | ''[[Medeola]]'' {{small|Gronov. ex L.}} - Indian cucumber-root
    10 members (0 subcategories, 0 files) - 20:46, 17 September 2017