Difference between revisions of "Coffee"
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* Leaves (could be brewed into a tea) | * Leaves (could be brewed into a tea) | ||
| + | ==Acknowledgements== | ||
| + | {{Wikipedia|title=Caffea}} | ||
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| + | [[Category:Rubiaceae]] | ||
[[Category:Plants Keenan has eaten]] | [[Category:Plants Keenan has eaten]] | ||
[[Category:Plants with other parts for Keenan to eat]] | [[Category:Plants with other parts for Keenan to eat]] | ||
[[Category:Psychoactive plants]] | [[Category:Psychoactive plants]] | ||
[[Category:Plants used in infusions]] | [[Category:Plants used in infusions]] | ||
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Latest revision as of 12:50, 4 November 2017
| Coffee | |
|---|---|
| |
| Flowering branches of Coffea arabica | |
| Scientific classification | |
| Kingdom: | |
| (unranked): | |
| (unranked): | |
| (unranked): | |
| Order: | |
| Family: | |
| Subfamily: | |
| Tribe: | |
| Genus: | Coffea |
| Type species | |
| Coffea arabica | |
Coffee is prized for its caffeine-rich seeds, which are roasted and brewed into the well-known beverage, also called coffee. Other parts of the plant contain caffeine as well, however, and could be used as food or drink.
Edible products
- Seed (roasted)
- Fruit flesh (the coffee cherry)
- Leaves (could be brewed into a tea)
Acknowledgements
This article uses material from the Wikipedia article Caffea, which is released under the Creative Commons Attribution-Share-Alike License 3.0.