Difference between revisions of "Yacón"
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(I've eaten this) |
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*''Polymnia edulis'' <small>Wedd.</small> | *''Polymnia edulis'' <small>Wedd.</small> | ||
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| + | Andean root crop with mildly sweet and juicy storage tubers, which are usually eaten raw like a fruit. | ||
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| + | ==External links== | ||
| + | * [https://www.cultivariable.com/instructions/andean-roots-tubers/how-to-grow-yacon/ Cultivariable] | ||
{{Ack-Wikipedia}} | {{Ack-Wikipedia}} | ||
Latest revision as of 14:12, 1 November 2020
| Yacón | |
|---|---|
| |
| Roots of yacón | |
| Scientific classification | |
| Kingdom: | |
| (unranked): | |
| (unranked): | |
| (unranked): | |
| Order: | |
| Family: | |
| Subfamily: | |
| Tribe: | |
| Genus: | |
| Species: | S. sonchifolius
|
| Binomial name | |
| Smallanthus sonchifolius | |
| Synonyms | |
| |
Andean root crop with mildly sweet and juicy storage tubers, which are usually eaten raw like a fruit.
External links
Acknowledgements
This article uses material from the Wikipedia article Yacón, which is released under the Creative Commons Attribution-Share-Alike License 3.0.