Difference between revisions of "Boesenbergia rotunda"

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[[Category:Zingiberaceae]]
 
[[Category:Zingiberaceae]]
 
[[Category:Plants for Keenan to eat]]
 
[[Category:Plants for Keenan to eat]]
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[[Category:Plants for Keenan to eat in Southeast Asia]]

Latest revision as of 17:23, 7 July 2019

Boesenbergia rotunda
Temu kunci.png
Scientific classification
Kingdom:
(unranked):
(unranked):
(unranked):
Order:
Family:
Genus:
Species:
B. rotunda
Binomial name
Boesenbergia rotunda
Synonyms[1]
  • Boesenbergia cochinchinensis (Gagnep.) Loes.
  • Boesenbergia pandurata (Roxb.) Schltr.
  • Curcuma rotunda L.
  • Gastrochilus panduratus (Roxb.) Ridl.
  • Gastrochilus rotundus (L.) Alston
  • Kaempferia cochinchinensis Gagnep.
  • Kaempferia ovata Roscoe
  • Kaempferia pandurata Roxb.

Boesenbergia rotunda, commonly known as Chinese keys,[2] fingerroot, lesser galangal or Chinese ginger, is a medicinal and culinary herb from China and Southeast Asia. In English, the root has traditionally been called fingerroot, because the shape of the rhizome resembles that of fingers growing out of a center piece.

Common names

  • Cambodian: k'cheay (Khmer: ខ្ជាយ)
  • Indonesian: temu kunci
  • Sinhalese: haran kaha (හරං කහ)
  • Thai: krachai
  • Vietnamese: bông nga truật

References

Acknowledgements

This article uses material from the Wikipedia article Boesenbergia rotunda, which is released under the Creative Commons Attribution-Share-Alike License 3.0.